Celebrating Being Malaysian #12 – Ais Kacang / ABC


Ais Kacang, also known as ABC (Air Batu Campur, literally translated to Mixed Ice) is a common local favorite dessert.


Yup, Malaysian weather is so hot that we looooooove such icy goodness. Once the night comes, it’s grilled item to the table! After that we’ll go for another round of cold dessert. 😀

Ingredients commonly used for ABC are shaved ice (obviously, LOL) with drizzles of
coconut milk and gula malacca (coconut sugar syrup)


The hidden treasure lies beneath – usually red bean (also known as Azuki bean), chopped cincau (grass jelly), chopped maize, sago dyed in red rose syrup.

Of course that’s not the absolute guide to ABC. Taste varies from stall to stall, just as how ice cream varies from brand to brand. It all depends on the mixture.


  1. Il coglionazzo del primobresciano non riesce nemmeno ad accorgersi che si contraddice da solo! Qualcuno gli spieghi che nei valori della sua cazzo di "tradizione cristiana" c'è ANCHE l'accoglienza.Magari che glielo spieghi un prete, eh… così da' un senso alla sua giornata.

  2. *hiding mask and sub-machine gun*And now way it was Texans. They weren’t wearing cowboy hats and boots with humongous belt bucks all the while holding a bottle of Lone Star beer. And apparently at no time did the robbers ever say y’all, git, bidness, or awl.lol

  3. Very nice post. I just stumbled upon your blog andwanted to say that I have truly enjoyed surfing around your blog posts.In any case I’ll be subscribing to your feed and Ihope you write again very soon!

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