MIGF 2013 was launched yesterday, at Blue Concourse of Sunway Pyramid.
This marks the beginning of yet another MIGF season, starting from 1st October to 31st October – the annual event of celebrating the local gourmet scene.
This year’s theme, ‘Cool Chefs: Cooking with Attitude” was perfectly embodied by the culinary experts as they moved smoothly up and along the catwalk as if born to the business of creative pizazz, channeling pure suave.
“Cool reflects what we all know about our chefs in Malaysia. Without doubt, they are the coolest chefs in the world don’t you agree?” queried MIGF Organising Chairman, Dato’ Steve Day, in his welcome remarks preceding the launch gambit.
For more details of MIGF, especially regarding the participating restaurants, kindly head to the MIGF Official Website.