There are many fascinating culinary ideas and concepts from all over the world that are worth knowing. Anyone in the mood for out of the ordinary drinks in the mid-week?
– Tableware with Sensorial Stimuli by Jinhyun Jeon
– Cadbury has found a way to make chocolate that doesn’t melt in hot weather.
– Hyper Realistic Solid Chocolate Baby Heads!
– Beverly Hills Caviar: Vending Machine Caviar + Escargot and Bottarga as Mall Food
– Craft Beer is Brewed from Real Prehistoric Fossils
Interestingly, the world we live in is full of diversity and that’s where things get fascinating, don’t you think so?