Dachang Bao Xiaochang (大腸包小腸) or directly translated to English as ‘Small Sausage in Big Sausage’ is a popular Taiwanese night market street food. It’s a delicious Taiwanese version of ‘hot dog’ made of pork sausage wrapped in a glutinous rice sausage.
Nourish! is a magazine sold at our local bookstore for RM10 per copy. Unlike the other magazines I have reviewed – Sedap, Rasa and Flavours, the Nourish! magazine focuses on a different facet of food.
The year-end festive season is just round the corner. Grand Millennium Kuala Lumpur proudly announce yet another year of fun and exciting “Coming Home to a Grand Millennium Christmas” offers.
Don’t be fooled by the simple name, Asian Market Café is a restaurant that’s part of a 5-star hotel. Among the 3 words in the name, the only one that I feel is relevant to the restaurant is Asian. 🙂
Have you ever stood in a dark quiet space in the midst of a crowd who are engrossed with indulging themselves in their favourite foods?
The diverse cultures of the world are the cultural identities that create a rich and varied tapestry.
What? Another ____ Beer product? Yes, apparently I’ve been checking out the many brands of _____ beer in the market and it’s Angus O’Neil’s turn.
À la Minute is an expression used to describe a dish that is prepared right away when you order it (cooked to order). Often, the term is used to describe cooking an accompanying sauce of a dish.
For those who are borned and raised in Klang Valley but yet to explore the state of Kelantan, the word ‘Kelantan’ may conjure the thought of ‘PAS, religious bigot, extremist, Hudud/Syariah law’, and the list goes on.
Are you those who frequently raid the fridge in the middle of the night and yet conscious of your diet? Here are a few healthy late night snack ideas.