Culinary Knife Cuts

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culinaryknifecuts

Did you know? One of the first things every beginning culinary student learns is how to execute various basic knife cuts and shapes. Even if you are not a student, knowing some basics come in really handy as it greatly enhance the visual appeal and ensure even/uniformed cooking time of the food you’ve prepared. The graphics illustrate the various basic knife cuts and shapes.

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The video shows you how to achieve the various cuts and shapes.

More:
Photo Gallery of Basic Culinary Arts Knife Cuts
Knife Skills: The 4 Knife Cuts Every Cook Should Know

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