Ochikeron’s Japanese cooking how-to is one of my favourite cooking playlist. Her style is simple and cute!
Frankly, I am not a fan of wasabi but she managed to convince me that, “hey, it’s not bad after all”.
So please try this recipe. It is a very simple flavoured dish, hassle free in preparation and requires minimal cleaning of the kitchen after cooking because there is no frying involved.
This image was taken from Source: http://www.youtube.com/Ochikeron
There is proper etiquette when comes to sushi eating. Many of us who are non-Japanese are not aware of such existence.
If you know any foreigners who lived in Japan after a long period of time, they will tell you that Japanese culture is such that in everything, they have their way of doing things. This way of thinking even applied in the manner of eating and since “Sushi” is their food, they will sure know how best to eat this dish in order to garner maximum enjoyment.
Buurps.com wish to share these information and hope you will benefit from it.
Just this weekend, lexiegirl and I had delicious Japanese food for dinner at Nagomi Shabu Shabu & Sushi Bar, specifically the branch at Menara Hap Seng.
Menara Hap Seng was a quiet place during the weekend and the KL traffic was merciful.
